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Job Posting – #186 Meat Manager

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Job Title: Meat Department Manager- TEMPORARY

with the possibility of becoming permanent

Posting: # 186 -this position will be posted externally
Posting Owner: Human Resources
Location: James Bay
Job Type: Full time – with Annual Bonus Structure
Open Date: Monday June 18th 2018
Close Date: Friday June 29th 2018

We are looking for a highly motivated individual with extensive knowledge of meat cutting. Candidates should know the importance of delivering a high quality product while providing quality training to their staff. Excellent internal and external customer service is a must, all while setting the highest standards of health and safety. The qualified applicant must also demonstrate a high level of leadership and teamwork skills in collaborating with others to accomplish organizational goals and objectives.

Job Requirements:
-Previous retail experience, preferably in the meat department
-Able to multitask, prioritize and manage time effectively
-Outstanding leadership and customer service skills
-Available days, evenings and weekends
-Experience with ordering
-Financials ex: Scheduling, budgets, margins

Please attach this job posting with your resume and send to the attention of: Cindy Carroll at cindy@redbarnmarket.ca or drop off at the Vanalman location by 3:00 p.m. June 29th 2018

The post Job Posting – #186 Meat Manager appeared first on Red Barn Market.


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